This is not a joke, nor an exaggeration. Indeed, it is a promise. A gift to you, from the bottom of my heart. Because you CAN cook the perfect turkey in one hour, and transform your Thanksgiving experience forever. Believe me, you and your guests deserve it. Not only is it perfectly juicy, tender, and flavorful every time… but the skin is crisp and gorgeous, too. It’s everything you want your bird to be… in a fraction of the time of normal cooking methods.
I’ve been cooking turkeys this way for about 9 years now, ever since my high school bestie posted her father-in-law, Ron’s, youtube instructional… and I’m never going back. Nor are the friends and family that I’ve turned onto this style (and there are many). Why in gobble’s name should anyone slave over a bird for hours on end, basting and fussing and checking temperatures… when you could be kicking back with a glass (or three) of wine and good conversation and family and friends?!?
So without further ado, I present to you… Ron’s One-Hour Turkey. Beloved by all who dare to try it themselves – satisfying dinner guests with minimal effort and maximum reward!
And to make it even easier for you, here’s a handy dandy link for the Granite Ware Covered Roaster you’ll need. I got mine at Target, but Amazon Prime is even easier!
Your guests will be shocked and awed when they find out how quickly your bird was cooked. It’s like a magic show and dinner. DINNER THEATRE! Welcome to the good life, friends.
(…and stay tuned, folks, because coming up soon is my famous, epic, thanksgiving feast layer cake recipe! I’m full of delicious inspiration and holiday cheer!)?